311942

Spice and Extract Manufacturing

Manufacturing › Food Manufacturing › Other Food Manufacturing

SBA Size Standard

650 employees

Employee-Based Verify at SBA.gov →

NAICS Code Hierarchy

31

Sector

Manufacturing

311

Subsector

Food Manufacturing

3119

Industry Group

Other Food Manufacturing

311942

National Industry (This Code)

Spice and Extract Manufacturing

Official NAICS Description

Source: U.S. Census Bureau 2022 NAICS

📘 Source: U.S. Census Bureau — 2022 NAICS Manual
This U.S. industry comprises establishments primarily engaged in (1) manufacturing spices, table salt, seasonings, flavoring extracts (except coffee and meat), and natural food colorings and/or (2) manufacturing dry mix food preparations, such as salad dressing mixes, gravy and sauce mixes, frosting mixes, and other dry mix preparations.

✓ Small Business Eligibility at a Glance

Based on SBA Table of Small Business Size Standards (2024)

Size Standard

650 employees

Measurement Period

Current count

Standard Type

Employee-Based

Applies To

All contracts under NAICS 311942

Set-Aside Programs

8(a), WOSB, HUBZone, SDVOSB

Certification Required

No (self-certify in SAM.gov)

Size standards are set by the SBA and reviewed periodically. Always verify at SBA.gov before bidding.

Cross-References

The following activities are classified elsewhere in the NAICS system:

Manufacturing catsup and other tomato-based sauces--are classified in U.S. Industry 311421, Fruit and Vegetable Canning;
Manufacturing mayonnaise, dressings, and prepared sauces (except tomato-based and gravy)--are classified in U.S. Industry 311941, Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing;
Manufacturing canned liquid gravies--are classified in U.S. Industry 311422, Specialty Canning;
Manufacturing industrial salts--are classified in U.S. Industry 325998, All Other Miscellaneous Chemical Product and Preparation Manufacturing;
Drying and/or dehydrating ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311423, Dried and Dehydrated Food Manufacturing;
Mixing purchased dried and/or dehydrated ingredients for dry soup mixes and bouillon--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing;
Manufacturing flavoring syrups (except chocolate and coffee-based syrups)--are classified in Industry 311930, Flavoring Syrup and Concentrate Manufacturing;
Mixing purchased dried and/or dehydrated potato, rice, and pasta and packaging them with other purchased ingredients, and manufacturing prepared frosting--are classified in U.S. Industry 311999, All Other Miscellaneous Food Manufacturing;
Manufacturing coffee extracts and/or coffee-based syrups--are classified in Industry 311920, Coffee and Tea Manufacturing;
Manufacturing liquid meat extracts from slaughtered or purchased carcasses--are classified in Industry 31161, Animal Slaughtering and Processing;
Manufacturing synthetic food colorings--are classified in Industry 325130, Synthetic Dye and Pigment Manufacturing; and
Manufacturing natural organic colorings for nonfood uses--are classified in U.S. Industry 325199, All Other Basic Organic Chemical Manufacturing.

How to Use NAICS 311942 in SAM.gov

NAICS code 311942Spice and Extract Manufacturing — is used in SAM.gov to identify businesses whose primary activity falls within this classification. When you add this code to your SAM.gov entity registration, contracting officers searching for vendors in the Other Food Manufacturing space will be able to find your business.

If this code represents your primary business activity, designate it as your primary NAICS code. Your primary NAICS code determines your size standard for any contract solicited under this code. With a size standard of 650 employees, your business must be at or below this threshold to qualify as a small business for set-aside contracts under NAICS 311942.

Log in Entity Registration Goods & Services Add NAICS Code Enter 311942 Save

Frequently Asked Questions

What is NAICS code 311942?

NAICS code 311942 is 'Spice and Extract Manufacturing', classified under the Manufacturing sector (NAICS 31). This U.S. industry comprises establishments primarily engaged in (1) manufacturing spices, table salt, seasonings, flavoring extracts (except coffee and meat), and natural food colorings and/or (2) ma

What is the SBA small business size standard for NAICS code 311942?

The SBA defines a small business under NAICS code 311942 (Spice and Extract Manufacturing) as one with 650 employees. This size standard determines eligibility for small business set-aside contracts, 8(a), HUBZone, WOSB, and SDVOSB programs in SAM.gov.

How do I register NAICS code 311942 in SAM.gov?

To register NAICS code 311942 in SAM.gov: (1) Log in at sam.gov, (2) Navigate to your Entity Registration, (3) Go to the Assertions section, (4) Add 311942 (Spice and Extract Manufacturing) to your NAICS code list. You may designate one code as your Primary NAICS code.

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Related NAICS Codes

Other codes in Other Food Manufacturing

Related PSC Codes

PSC codes commonly used with this NAICS sector

Source: GSA PSC Manual April 2025

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