311612

Meat Processed from Carcasses

Manufacturing › Food Manufacturing › Animal Slaughtering and Processing

SBA Size Standard

1,000 employees

Employee-Based Verify at SBA.gov →

NAICS Code Hierarchy

31

Sector

Manufacturing

311

Subsector

Food Manufacturing

3116

Industry Group

Animal Slaughtering and Processing

311612

National Industry (This Code)

Meat Processed from Carcasses

Official NAICS Description

Source: U.S. Census Bureau 2022 NAICS

📘 Source: U.S. Census Bureau — 2022 NAICS Manual
This U.S. industry comprises establishments primarily engaged in processing or preserving meat and meat byproducts (except poultry and small game) from purchased meats. This industry includes establishments primarily engaged in assembly cutting and packing of meats (i.e., boxed meats) from purchased meats.

✓ Small Business Eligibility at a Glance

Based on SBA Table of Small Business Size Standards (2024)

Size Standard

1,000 employees

Measurement Period

Current count

Standard Type

Employee-Based

Applies To

All contracts under NAICS 311612

Set-Aside Programs

8(a), WOSB, HUBZone, SDVOSB

Certification Required

No (self-certify in SAM.gov)

Size standards are set by the SBA and reviewed periodically. Always verify at SBA.gov before bidding.

Cross-References

The following activities are classified elsewhere in the NAICS system:

Slaughtering animals (except poultry and small game)--are classified in U.S. Industry 311611, Animal (except Poultry) Slaughtering;
Slaughtering poultry and small game--are classified in U.S. Industry 311615, Poultry Processing;
Rendering lard and other animal fats and oils, bones, and meat scraps--are classified in U.S. Industry 311613, Rendering and Meat Byproduct Processing;
Manufacturing canned meats for baby food--are classified in U.S. Industry 311422, Specialty Canning;
Manufacturing meat-based animal feeds from purchased carcasses--are classified in Industry 31111, Animal Food Manufacturing;
Manufacturing canned and frozen specialty foods containing meat, such as nationality foods (e.g., enchiladas, egg rolls, pizza) and frozen dinners--are classified in Industry Group 3114, Fruit and Vegetable Preserving and Specialty Food Manufacturing; and
Cutting purchased meat carcasses and wholesaling meat cuts (except boxed meat)--are classified in Industry 424470, Meat and Meat Product Merchant Wholesalers.

How to Use NAICS 311612 in SAM.gov

NAICS code 311612Meat Processed from Carcasses — is used in SAM.gov to identify businesses whose primary activity falls within this classification. When you add this code to your SAM.gov entity registration, contracting officers searching for vendors in the Animal Slaughtering and Processing space will be able to find your business.

If this code represents your primary business activity, designate it as your primary NAICS code. Your primary NAICS code determines your size standard for any contract solicited under this code. With a size standard of 1,000 employees, your business must be at or below this threshold to qualify as a small business for set-aside contracts under NAICS 311612.

Log in Entity Registration Goods & Services Add NAICS Code Enter 311612 Save

Frequently Asked Questions

What is NAICS code 311612?

NAICS code 311612 is 'Meat Processed from Carcasses', classified under the Manufacturing sector (NAICS 31). This U.S. industry comprises establishments primarily engaged in processing or preserving meat and meat byproducts (except poultry and small game) from purchased meats. This industry includes establi

What is the SBA small business size standard for NAICS code 311612?

The SBA defines a small business under NAICS code 311612 (Meat Processed from Carcasses) as one with 1,000 employees. This size standard determines eligibility for small business set-aside contracts, 8(a), HUBZone, WOSB, and SDVOSB programs in SAM.gov.

How do I register NAICS code 311612 in SAM.gov?

To register NAICS code 311612 in SAM.gov: (1) Log in at sam.gov, (2) Navigate to your Entity Registration, (3) Go to the Assertions section, (4) Add 311612 (Meat Processed from Carcasses) to your NAICS code list. You may designate one code as your Primary NAICS code.

Quick Actions

Related NAICS Codes

Other codes in Animal Slaughtering and Processing

Related PSC Codes

PSC codes commonly used with this NAICS sector

Source: GSA PSC Manual April 2025

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